EXHIBITION SECTIONS

FOOD & DRINKS
  • Meat and poultry
  • Fish and seafood
  • Diary products and ice cream
  • Fat and oil products
  • Confectionery and bakery
  • Grocery
  • Vegetables and fruit
  • Canned products
  • Frozen products
  • Finished products
  • Baby food and dietary food – new sector!
  • Tea and coffee
  •  Alcohol-free beverages
  •  Alcoholic beverages
INGREDIENTS
  • Acidifiers
  • Additives
  • Dyes/emulsifiers
  • Cultures and starters, yeast
  • Ferments
  • Fats and oils, proteins
  • Flavours
  • Extracts
  • Herbs, seasoning, spices
  • Preservatives
  • Starch and associated products
  • Vitamins and minerals
FOODTECH
  • Meat and fish processing equipment
  • Dairy processing equipment
  • Fat and oil production equipment
  • Confectionery equipment
  • Bakery equipment
  • Pasta and ravioli production equipment
  • Canning equipment
  • Packing and packaging equipment
  • Bottling equipment
  • Refrigerating equipment
  • Equipment for supermarkets
  • Transport and logistics
  • Equipment for laboratory analysis
BAKERY
  • Dough processing
  • Baking equipment
  • Dough cutters and moulders
  • Refrigeration, proofing and air-conditioning technology
  • Equipment for bakeries (storage racks, conveyor belts, trolleys, etc.)
  • Yeast products
  • Fillings
  • Glazes and creams
  • Dough pieces
  • Aromas, essences and flavourings
  • Other ingredients
  • Accessories (baking trays, tins and cabinets, wax paper, cake and pastry carriers)